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Hawaii

Our blog articles written about and inspired by our travels around Hawaii.

Bananas for Beer Nuts – COCONUT PORTER BANANA BREAD

July 25, 2014 by Tim 38 Comments

Bananas for beer nuts

Macadamia beer nuts If you know me or even read this blog you will know that I enjoy a beer or two on occasion. Last week while enjoying a cool Maui Brewing Co. Coconut Porter in the breezy sunshine of Upcountry Maui and snacking on the totally addictive Macadamia beer nuts we have been whipping […]

Filed Under: #honestfoodtales, food, Hawaii, Maui, recipe, recipes, United States, US, USA Tagged With: beer nuts, macadamia beer nuts, recipe, Sweets

The Breadfruit Institute – BAKED ULU CHIPS

July 14, 2014 by Nat & Tim 6 Comments

breadfruit institute

During our recent trip to Kahanu Garden in Hana we got the added bonus of being introduced to the Breadfruit Institute, located right at the front gates and part of the garden itself. The Institute’s mission is to promote the conservation and use of breadfruit for food and reforestation. I know many of you are saying […]

Filed Under: #honestfoodtales, Hawaii, Maui, recipe, recipes Tagged With: breadfruit, breadfruit chips, breadfruit institute, Hawaii, Maui

Diarrhea, Compassionate Killing and Pig Hunters

July 11, 2014 by Nat & Tim 25 Comments

“For the things we have to learn before we can do them, we learn by doing them.” ― Aristotle, The Nicomachean Ethics Win-win situation Housesitting for family and friends is usually easy, you know the areas, homes & the animals so there aren’t any surprises. When our friends in Hana asked us to come and take care of their […]

Filed Under: Hawaii, House sitting, Maui Tagged With: compassionate killing, house-sitting', Maui, pig hunting

King of the slow cookers

June 27, 2014 by Tim 27 Comments

imu cooking

King of the slow cookers As a chef I have been lucky to learn, over the years, to cook food in many different ways. I have made pizza in a traditional wood fired oven, cooked pig on a spit, baked whole fish in salt and cooked food in extremely modern ways with Combi ovens and […]

Filed Under: #honestfoodtales, Hawaii, Maui, United States, US, USA Tagged With: hawaiian, imu, imu cooking, kalua pork

I’m Letting Them Bleed Out In the Jungle

June 16, 2014 by Nat & Tim 24 Comments

bananas

Bleed Out In The Jungle “I’m letting them bleed out in the jungle”, I never thought I’d hear Tim utter those words but there he was, sitting on a tractor with a saws-all in one hand and a smile on his face. He had just cut down a few stalks of bananas and was letting […]

Filed Under: Hawaii, Maui, United States, US, USA Tagged With: bananas, Hawaii, Maui

SOM TOM aka GREEN PAPAYA SALAD

June 10, 2014 by Tim 7 Comments

Som Tom

Weird and gangly All over the island of Maui you will spot trees loaded with papaya. A weird and gangly looking tree capable of growing tall to reach the sun and producing large clusters of fruit, papaya grows effortlessly in the tropics. Modest fruit It is modest in flavour but has lots of hidden uses and […]

Filed Under: #honestfoodtales, Hawaii, recipe, recipes, Thailand, United States, US, USA Tagged With: food, green papaya salad, som tom, Soups and Salads

CHEESE-LESS CHEESECAKE and MACADAMIA CRUMBLE

June 6, 2014 by Nat & Tim 4 Comments

cheese-less avocado cheesecake

So much guacamole We’ve been on Maui for over a month now, taking care of our friends’ two properties, animals and fruit trees.  We’ve been dealing with a surplus of bananas and avocados.  Needless to say, we’re trying to use as much as we can but there is so much guacamole and banana bread a […]

Filed Under: Hawaii, recipe, recipes Tagged With: avocado cheesecake, cheese-less cheesecake, Sweets

SWEET AND SPICY MACADAMIA NUTS

June 3, 2014 by Tim 5 Comments

Enjoy our nuts If you’re like us, you might enjoy a beer or two once in a while, especially during the summer. And what goes better with a good beer than nuts? Our nuts are sweet and spicy and they go down as easily as a cold pint on a sweltering hot day. We hope you […]

Filed Under: Hawaii, recipe, recipes Tagged With: beer nuts, Hawaii, macadamia nuts, Starters and Mains, sweet and spicy

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Nat and Tim in Budapest Hi, we're Tim (a chef) & Nat (a photographer). We'd like to thank you for stopping by and reading our stories. We hope they inspire you to travel and cook more. If you'd like to get in touch with us feel free to join us on Facebook or Twitter or by email at info (at) acooknotmad (dot) com.

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