Honey, nature and tuna Week 35 meant more honey, more nature and Tim made some tasty tuna katsu tataki. The weather has been perfect except for the occasional tropical storm. Five weeks and five days to go, leaving here will not be easy. How did you spend your week? You can see all photos here.
India is home to a wide variety of aromatic foods that are known throughout the world for being some of the most delicious. Whether you’re visiting India on business, to explore its rich history, or specifically for its delicious foods, the huge range of dishes available will have foodies rubbing their hands with glee, but for the […]
Venice is a popular city in Italy that is known for their numerous attractions such as the Piazza San Marco, Doge’s Palace, Rialto Bridge, Murano, and a whole lot more. But as a hub for fine dining, this capital is known for its amazing restaurants. Whether you are looking for authentic and delicious Italian dishes, […]