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SPEZZATINO DI MANZO ALLE CIPOLLINE

November 24, 2014 by Tim 16 Comments

spezzatino di manzo

Welcome to what we hope will be a weekly post of a recipe that will be inspired by where we are traveling or living at the time. Luckily for the both of us we will be hanging out in Umbria, Italy for the next three months, so we will be cooking up some of the […]

Filed Under: #honestfoodtales, food, Italy, recipe, recipes Tagged With: italy, recipes, Starters and Mains

Onto The Open Road

November 14, 2014 by Tim 24 Comments

Italy

A thick coating of frost Up before the sun today, heading for the ferry in Nanaimo. It was the coldest we had felt on the island and the usual heavy dew left a thick coating of frost over everything. The fishing gear stowed and our traveling bags packed we quietly loaded the car and hit the […]

Filed Under: British Columbia, Canada, Fly Fishing, food, House sitting, Italy

One Of Our Favourite Places in Canada

November 7, 2014 by Tim 26 Comments

Qualicum River

As I sit here staring out at the tide coming in and listening to the waves crash right at our back door my heart rate drops. The lure of staring out at the ocean to catch a glimpse of a sea lion, otter, bald eagle, jumping salmon or even a killer whale has become addictive. […]

Filed Under: British Columbia, Canada, Fly Fishing Tagged With: canada, fly fishing, parksville, qualicum beach

Our own piece of paradise – PAW PAW

October 31, 2014 by Tim 15 Comments

spiderweb

Wild mangoes As the road to Hana winds its way passed Hana town and along some of the best shoreline views the island has to offer, including the legendary Koki and Hamoa beaches, we dove deep into Maui’s rainforest. Where ever narrowing roads and steeper terrain are draped in green and wild mangoes, breadfruit and […]

Filed Under: Hawaii, Maui, recipe, recipes, United States, US, USA Tagged With: Condiments and Drinks, Hawaii, Maui, recipes, United States, US, USA

Tiki Tau

October 3, 2014 by Tim 22 Comments

Ku tiki

Damn you Bobby Brady On our first trip to Maui there were two things that I just had to bring back home, one was an ukulele and the other was a tiki. Blame television and that crazy Brady Bunch for instigating an enfatuation with tikis. Damn you Bobby Brady! Our first visit to Lahaina revealed that I […]

Filed Under: Hawaii, Maui, United States, US, USA Tagged With: Hawaii, Maui, Tau, tiki, USA

Zushi: No Reservations Required (CLOSED)

September 5, 2014 by Tim 13 Comments

Zushi

Two wonderful women Years ago I was lucky to work with two wonderful women, one from Beijing, China and the other from Bangkok, Thailand. Both were employed as maids for the embassy where I cooked but both were also very accomplished cooks in their own right. Sujin, from Bangkok, was renowned for her amazing Thai […]

Filed Under: #honestfoodtales, food, Hawaii, Maui, United States, US, USA Tagged With: food, Hawaii, hawaiian, japanese, Maui, Zushi

We’re going on a diet!

August 27, 2014 by Tim 2 Comments

sunset

Moving on Well, here we are at the end of our second “house sit” on Maui and moving on to number three. We are heading back to Kipahulu on the East side of the island, nicely snuggled into a 26 acre property completely off the grid. With the move we are also going on a […]

Filed Under: food, Hawaii, Maui, United States, US, USA Tagged With: diet, Hawaii, internet, kipahulu, Maui, off-grid, USA

Bananas for Beer Nuts – COCONUT PORTER BANANA BREAD

July 25, 2014 by Tim 38 Comments

Bananas for beer nuts

Macadamia beer nuts If you know me or even read this blog you will know that I enjoy a beer or two on occasion. Last week while enjoying a cool Maui Brewing Co. Coconut Porter in the breezy sunshine of Upcountry Maui and snacking on the totally addictive Macadamia beer nuts we have been whipping […]

Filed Under: #honestfoodtales, food, Hawaii, Maui, recipe, recipes, United States, US, USA Tagged With: beer nuts, macadamia beer nuts, recipe, Sweets

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Nat and Tim in Budapest Hi, we're Tim (a chef) & Nat (a photographer). We'd like to thank you for stopping by and reading our stories. We hope they inspire you to travel and cook more. If you'd like to get in touch with us feel free to join us on Facebook or Twitter or by email at info (at) acooknotmad (dot) com.

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