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365 Project – week 14

April 10, 2013 by Nat & Tim 5 Comments

#365project

As the snow melts away… Spring, the time after winter’s frost and before summer’s unbearable heat.  We’re at that moment in time when everything is monotone, greys, browns…dead. When the snow melts away and the discarded appear. Soon there will be blooms and new life. I look forward to bike rides and sunshine. I spent […]

Filed Under: #365project, photography Tagged With: #365project, photography

Foodie 48 hours: Ottawa

April 5, 2013 by Nat & Tim 8 Comments

Canada, Ottawa

Growing by the minute We have to be honest with you, when we think of foodie destinations, Ottawa isn’t the first place that comes to mind. But we were pleasantly surprised when returning to Ottawa from Europe last Fall, we found the restaurant scene is alive and well and growing by the minute. Restaurants operated […]

Filed Under: Canada, recipes Tagged With: canada, ottawa, union local 613

365 Project – week 13

April 3, 2013 by Nat & Tim Leave a Comment

#365project

Springtime, game night and pinhole cameras Our 365 project continues, spring is almost here (you can tell by the dirt to snow ratio). We had a fun game night with the family. Preparations have started in anticipation for this year’s Worldwide Pinhole Day on April 28th and we took in a live show. What did […]

Filed Under: #365project, photography Tagged With: #365project, photography

The City Of Painted Walls

March 29, 2013 by Nat & Tim Leave a Comment

Italy, Dozza

Every two years Dozza is a town located in the hills of Emilia-Romagna, about a dozen kilometres east of Bologna. People come here to see the 13th century fortress equipped with its own dungeons, the Romanesque church of Santa Maria and the painted walls. Every two years internationally renown artists get together in this town […]

Filed Under: Italy, photography Tagged With: art gallery, dozza, emilia-romagna

365 Project – week 12

March 27, 2013 by Nat & Tim Leave a Comment

#365project

Au Pied de Cochon After years of dreaming, we finally made it to the temple of pork, Au Pied de Cochon in Montreal.  It was worth the wait! We indulged in animal parts (bison tongue and pig’s foot) and believe it or not, we didn’t overdo it. Lights were turned off on Saturday for Earth Hour, we […]

Filed Under: #365project, photography

MEATBALL: Where Did You Come From?

March 22, 2013 by Nat & Tim 5 Comments

recipe, recipes

Italy, Turkey, Greece or China I wanted to write a quick little blurb about where the meatball originated and post a great recipe. But there doesn’t seem to be a cut and dry answer. It seems like every country has their version of a meatball and a few like to say they invented it. This […]

Filed Under: food, fresh pasta, Italy, recipe, recipes, travel Tagged With: alka seltzer, China, greece, italy, meatball, recipe, spicy meatball, Starters and Mains, that's a spicy meatball, turkey

365 Project – week 11

March 20, 2013 by Nat & Tim Leave a Comment

#365project

More snow, really. Just when we thought Spring had arrived we got more snow. Had a lot of tasty food this week, a visit to a little man on St Paddy’s day and some music. Oh yeah, I missed a day ๐Ÿ™ More snow and a busier week ahead. How did you spend your week?

Filed Under: #365project, photography Tagged With: #365project, photography

A Tourist In My Own Town – Byward Market

March 18, 2013 by Nat & Tim 4 Comments

Canada, Ottawa

Food tours and cooking classes I have to admit I’ve been struggling with writing this post. It’s not always easy to write honestly when you have mixed feelings. I started and stopped a few times because I felt like it was forced so I decided to write it from the heart. I had no idea […]

Filed Under: Canada Tagged With: byward market, ottawa, shafali bazaar

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Nat and Tim in Budapest Hi, we're Tim (a chef) & Nat (a photographer). We'd like to thank you for stopping by and reading our stories. We hope they inspire you to travel and cook more. If you'd like to get in touch with us feel free to join us on Facebook or Twitter or by email at info (at) acooknotmad (dot) com.

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