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A Piece Of Pisa – PIZZA DOUGH

July 12, 2011 by Nat & Tim 1 Comment

A quick drive It’s a quick drive through the country side to Pisa.  A lucky parking find put us within two blocks of the gates to the “piazza dei miracoli” (the miracle square).  As we neared the entrance, it was obvious that we were not the only ones eager to see the famous leaning tower […]

Filed Under: Italy, photography, recipe, recipes, Tuscany Tagged With: europe, food, italy, leaning tower, pisa, pizza dough, recipe, Starters and Mains

Rome Wasn’t Built In One Day – STEAK PIZZAIOLA

July 6, 2011 by Nat & Tim 2 Comments

Rome Rome greeted us with temperatures in the high 30’s and thick humidity after our eight-hour flight. The long cab ride into the city added to our adrenaline as our cab driver simultaneously took notes, read a map, spoke on the phone and wove through traffic. Forty minutes later we were standing on the balcony […]

Filed Under: Italy, photography, recipe, recipes, Tuscany Tagged With: italy, rome, Starters & Mains, Starters and Mains, steak pizzaiola

On The Way To Europe | CRAB BOIL

July 4, 2011 by Nat & Tim 4 Comments

Crab boil Before leaving BC we decided to spend a bit of time on Vancouver Island to see some of the province we had neglected to visit over the past 3 years while we were running the deli. We stayed at a great lodge in Ucluelet (He-Tin-Kis) where the owner knew “the crab guy”.  Four crab […]

Filed Under: Canada, photography, recipe, recipes Tagged With: bc, british columbia, crab boil, parksville, Starters and Mains

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Nat and Tim in Budapest Hi, we're Tim (a chef) & Nat (a photographer). We'd like to thank you for stopping by and reading our stories. We hope they inspire you to travel and cook more. If you'd like to get in touch with us feel free to join us on Facebook or Twitter or by email at info (at) acooknotmad (dot) com.

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