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A Cook Not Mad - Food and Travel Blog

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I Like To Ride My Bicycle

September 1, 2011 by Nat & Tim 1 Comment

Bicycle The bicycle is the most popular mode of transportation in Amsterdam. It’s not only used to get from point A to point B. The Dutch ride their bikes to get groceries, to go to appointments but also for the sheer enjoyment.   One, two, three Four, five, six? Single, tandem, we’ve even seen bicycles for […]

Filed Under: Amsterdam, Europe, Tourism, travel Tagged With: Amsterdam, bicycle, bicycles, europe, holland, modes of transportation, Netherlands, transportation

Twisted In Amsterdam

August 29, 2011 by Nat & Tim 2 Comments

Munich to Amsterdam  Our longest train ride yet, from Munich to Amsterdam, was a lot less painful than we suspected. Nine hours went quickly in a comfortable seat with the rhythm of the train lulling us off to sleep every so often. Amsterdam Central Station We woke up swiftly though, getting off the train at […]

Filed Under: Amsterdam, Europe, Netherlands, Tourism, travel Tagged With: Amsterdam, burger bar, chic and basic, de dokter, europe, food, Netherlands, photography, stroopwafels, stroopwafers

Gardening In Munich – OBATZDA

August 25, 2011 by Nat & Tim 1 Comment

German countryside The train ride through the German countryside was beautiful and entertaining. A group of beer drinking American students on their way to Stuttgart for a soccer match were glad to meet some English speaking travellers. We chatted for a while which helped us forget that we had to stand the whole way, not […]

Filed Under: #foodtourism, Europe, Germany, Munich, photography, recipe, recipes, Tourism, travel Tagged With: beer gardens, biergartens, english garden, europe, germany, hofbrauhaus, munich, Starters and Mains, travel, victoria market

Pigged Out! – CHOUCROUTE GARNIE

August 20, 2011 by Nat & Tim Leave a Comment

Alsatian Valley Continuing down the Alsatian Valley we rolled into Colmar. A good way to describe this fairyland is Germany meets France in Disneyland. Colmar A day of walking covered everything we needed to see in Colmar. We stopped at a few shops to check out rows of spiced cake & fresh kugelhopf and did […]

Filed Under: #foodtourism, Europe, food, France, photography, recipe, recipes, Tourism, travel Tagged With: alsace, choucroute garnie, colmar, europe, fairy tale, food, france, kugelhopf, recipe, spaetzle, Starters and Mains

Bern Baby Bern – FLAMMEKUECHE

August 9, 2011 by Nat & Tim 1 Comment

Bern Switzerland As our train rolled into Bern Switzerland I was trying to get a good look at the Aar River which protects the old town on three sides. Today, the river attracts many townspeople for a leisurely float/swim downstream on a hot summer day. Hairy or leisurely The day we arrived, we had a […]

Filed Under: #foodtourism, Europe, food, photography, recipe, recipes, Switzerland, Tourism, travel Tagged With: bern, europe, flammekueche, food, food travel, Starters and Mains, Switzerland, travel

Meat Me In Florence – FARRO SOUP

August 6, 2011 by Nat & Tim 1 Comment

Florence Leaving our cozy digs in Massarosa, we were excited to spend our last two days of the Italian leg of this tour in Florence.  Although we both love being in the country we also love the energy of a big city. A huge museum Firenze is like being in a huge museum. Every street […]

Filed Under: #foodtourism, #theextraordinaryitaliantaste, #VaBene, Europe, food, Italy, recipe, recipes, Tourism, travel Tagged With: europe, farro, farro soup, florence, florentine, italy, pecorino, recipe, recipes, Soups and Salads, steak, truffles, tuscany

Truffle Hunting!

July 30, 2011 by Nat & Tim 3 Comments

He’s here It was 5:30 in the morning when there was a gentle knock on our door. “He’s here…” I said “and he is half an hour early!” We quickly gathered the cameras (and our wits) and slipped downstairs to where our host for the morning was waiting beside his truck. Giorgio Cortopassi He was […]

Filed Under: #foodtourism, #theextraordinaryitaliantaste, #VaBene, food, Italy, Pasta, recipe, Tourism, travel, Tuscany Tagged With: europe, italy, lucca, massarosa, truffle dog, truffle hunting, truffled pasta, truffles, tuscany

Garfagnana: The Land Of Wolves And Witches – FORMENTON POLENTA WITH GARFAGNANA SAUCE and CHESTNUT PANCAKE WITH HONEY SPIKED FORMAGGIO FRESCO

July 18, 2011 by Nat & Tim 1 Comment

The Serchio Valley Another forty degree day was on its way so we decided to escape into the hills in search of cooler weather, unfortunately, we would never find it. Northwest of Tuscany Garfagnana is a territory in the extreme Northwest of Tuscany, dominated by the Apuan Alps to the South, bordered by the Tuscan […]

Filed Under: #foodtourism, #VaBene, DOP, Europe, food, Italy, photography, Protected Designation of Origin, recipe, recipes, Tourism, travel, Tuscany Tagged With: antica norcineria, barga, buffardello, castelnuovo di garfagnana, devil's bridge, europe, Garfagnana, Ghivizzano, italy, ponte del diavolo, Starters and Mains, Sweets

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Nat and Tim in Budapest Hi, we're Tim (a chef) & Nat (a photographer). We'd like to thank you for stopping by and reading our stories. We hope they inspire you to travel and cook more. If you'd like to get in touch with us feel free to join us on Facebook or Twitter or by email at info (at) acooknotmad (dot) com.

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