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A Cook Not Mad - Food and Travel Blog

A Cook Not Mad - Food and Travel Blog

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How To Cater a Birthday Party – sponsored post

May 15, 2019 by Nat & Tim Leave a Comment

Papa John's

No matter the size of your guest list, a birthday party can be a daunting event to prep for. One detail that you shouldn’t have to stress about is the menu. The simplest way to go is a meal that’s affordable and accessible. Providing food can be as easy as requesting the nearest pizza delivery. […]

Filed Under: Canada, food, sponsored post, United States, US, USA Tagged With: pizza

365 Project 2014 – week 19

May 13, 2014 by Nat & Tim 2 Comments

365 project - week 19

Another week in paradise This week we enjoyed Roselani’s haupia ice cream (Ben & Jerry’s got nothing on this), Tim created his own version of a Hawaiian pizza (adding mango and avocado along with the ham and pineapple) and we’ve been enjoying our new routine of room turn overs and chicken care. You can see […]

Filed Under: #365project, photography Tagged With: chickens, flowers, Haupia, Hawaii, hawaiian, Maui, pizza, waterfalls

Best Deep Dish and Beer: The Chicago Experience

March 28, 2014 by Nat & Tim 4 Comments

chicago pizza

A city’s reputation can be based on any number of possible characteristics including its history, architecture, culture and, of course, food. While Chicago is known for its rich history, numerous art galleries, and high-rise buildings that make up the picturesque skyline, the cuisine plays a big part in defining the city. While it is considered […]

Filed Under: United States, US, USA Tagged With: chicago, craft breweries, craft brewery, deep dish, pizza

Delicious Pizza at Home – PIZZA DOUGH

July 5, 2013 by Nat & Tim 7 Comments

pizza in Rome

Pizza stones and parchment paper If you’ve been following the blog for any length of time, you know how much we love pizza. When we owned our deli we would eat home made pizza every Friday. We’ve taught many how to make a great pizza at home and people still ask us for instructions which […]

Filed Under: #honestfoodtales, #worldfoodtourism, Italy, recipe, recipes Tagged With: how to make pizza, how to make pizza at home, pizza, pizza dough, pizza dough recipe, pizza making, Starters and Mains

Cooking For Italians

July 21, 2012 by Nat & Tim 4 Comments

Foodie International  We headed up to Elyse’s place (from Foodie International) for a welcome glass of wine and to see her recently renovated 200 year old stone house. Perched a couple of hundred feet up from the agriturismo her amazing Italian home has even more stunning views than our sweet accommodations below. A quick tour of […]

Filed Under: Europe, food, Italy, recipe, recipes, Tuscany Tagged With: castelmuzio, italian, Italian cooking, italy, pizza, wood burning oven

Nat and Tim in Budapest Hi, we're Tim (a chef) & Nat (a photographer). We'd like to thank you for stopping by and reading our stories. We hope they inspire you to travel and cook more. If you'd like to get in touch with us feel free to join us on Facebook or Twitter or by email at info (at) acooknotmad (dot) com.

Enhance your travel with Viator (click image below and explore)

Learn about and enroll in Happy Belly Fish’s 3 day wine course. Perfect for a wine tasting holiday.

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