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Cooking For Italians

July 21, 2012 by Nat & Tim 4 Comments

Foodie International  We headed up to Elyse’s place (from Foodie International) for a welcome glass of wine and to see her recently renovated 200 year old stone house. Perched a couple of hundred feet up from the agriturismo her amazing Italian home has even more stunning views than our sweet accommodations below. A quick tour of […]

Filed Under: Europe, food, Italy, recipe, recipes, Tuscany Tagged With: castelmuzio, italian, Italian cooking, italy, pizza, wood burning oven

Nat and Tim in Budapest Hi, we're Tim (a chef) & Nat (a photographer). We'd like to thank you for stopping by and reading our stories. We hope they inspire you to travel and cook more. If you'd like to get in touch with us feel free to join us on Facebook or Twitter or by email at info (at) acooknotmad (dot) com.

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Learn about and enroll in Happy Belly Fish’s 3 day wine course. Perfect for a wine tasting holiday.

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