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LUMACHELLE

February 9, 2015 by Nat & Tim Leave a Comment

lumachelle

Lumachelle Orvieto has become our go to town for the weekly market, dinners out and meeting up with friends. The town is best known for its incredible white wine, Orvieto Classico, but also has had an amazing history since Etruscan times. If you’re nearby and your itinerary does not include Orvieto you are definitely missing […]

Filed Under: #foodtourism, #honestfoodtales, #worldfoodtourism, Europe, food, Italy, recipe, recipes Tagged With: italy, lumachelle, Starters & Mains, Starters and Mains

Chiusi, Todi & Pitigliano: enjoy the unexpected

January 30, 2015 by Nat & Tim 20 Comments

Todi

Twenty of the surrounding towns We are passed the two month mark of our adventure in Umbria and have managed to visit around twenty of the surrounding towns and cities. As we have mentioned before, Italy in winter is a whole different beast, with relief from the sometimes staggering heat and oppressive crowds, replaced with the […]

Filed Under: #foodtourism, Europe, food, Italy, Tuscany, Umbria Tagged With: Chiusu, italy, Pitigliano, Todi, tuscany, Umbria

RICE PUDDING ARANCINI with NUTELLA

January 26, 2015 by Nat & Tim 2 Comments

nutella

Sweet Arancini Getting their name from their orange shape, arancini (supplí in Roman cuisine) are said to have originated in Sicily during Arab rule (10th century). They have since spread throughout Italy and can be enjoyed with different fillings. Sicilian arancini are usually stuffed with ragú, you can also buy them stuffed with mushrooms, peas, […]

Filed Under: Europe, food, Italy, recipe, recipes Tagged With: nutella, Sweets

Civita di Bagnoregio: The town that is dying

January 23, 2015 by Nat & Tim 2 Comments

Civita di Bagnoregio

Civita Winding our way through the narrow streets of Bagnoregio, towards the old town I was blissfully unaware of what we were about to see. Nat said it would be a great surprise and to trust her, that I would love it. Squeezing out the other side of the small town I started to wonder […]

Filed Under: Europe, Italy, Lazio, Tourism, travel Tagged With: civita di bagnoregio, italy, Lazio

NONNA’S PINE NUT CROSTATA

January 19, 2015 by Nat & Tim Leave a Comment

Nonna's pine nut tart

Crostata di nonna While out on a day trip to Chiusi to visit their Etruscan museum we picked up some lunch at a little shop filled with homemade goodies. Among the temptations were porchetta style duck, veal and rice suppli (aka arancini), amazing cantuccini and the last few pieces of crostata di nonna. The lure […]

Filed Under: #foodtourism, #honestfoodtales, #worldfoodtourism, Europe, food, Italy, recipe, recipes Tagged With: nonna's pine nut crostata, Sweets

Italy in Winter

January 16, 2015 by Nat & Tim 31 Comments

italy in winter

Italy in winter While many North Americans head south, an alternative to consider may be a winter vacation in Italy; the low season is a great time to find more affordable flights to Rome. Italy in the summer can be a crowded, extremely hot and more expensive. Having to wait in line, shoulder to shoulder with other sweaty people, in […]

Filed Under: Europe, food, Italy, sponsored post

Olio di Vino

January 2, 2015 by Tim 26 Comments

Olio di Vino

Little hill town The closest town to us, out here in the woods, is a little medieval village called Ficulle. It’s a charming, well kept little hill town with a tight knit community of hard working people. Known for its potters over the centuries, Ficulle still produces a very distinct style of pottery that is […]

Filed Under: #foodtourism, #worldfoodtourism, Europe, Italy, Umbria Tagged With: Ficulle, food, italy, olive oil, Umbria, wine

365 Project 2014 – week 52

December 31, 2014 by Nat & Tim Leave a Comment

week 52

Christmas, monsters and frost Week 52, the last entry of our 365 Project 2014, this week we spent Christmas with new friends, visited Parco dei Mostri (Monster Park) and woke up to a frosted pond and frozen ground. Stay tuned to see if we take on a third year of 365. Happy New Year to […]

Filed Under: #365project, #365project2014, Europe, food, Italy, photography Tagged With: #365project, #365project2014, photography

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Nat and Tim in Budapest Hi, we're Tim (a chef) & Nat (a photographer). We'd like to thank you for stopping by and reading our stories. We hope they inspire you to travel and cook more. If you'd like to get in touch with us feel free to join us on Facebook or Twitter or by email at info (at) acooknotmad (dot) com.

Enhance your travel with Viator (click image below and explore)

Learn about and enroll in Happy Belly Fish’s 3 day wine course. Perfect for a wine tasting holiday.

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