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Wine Tasting on the Danube – POGÁCSA

November 27, 2012 by Nat & Tim 3 Comments

budapest, hungary, europe

A one hour cruise with Taste Hungary It was another beautiful and hot afternoon as we waited for our boat to arrive just below the Chain Bridge on the Pest side of the Danube. Gábor and Carolyn Bánfalvi had kindly invited us along on another of  Taste Hungary’s tours. This time we took a quick […]

Filed Under: Europe, Hungary, recipe, recipes Tagged With: Blue Danube, Budapest, Danube, Hungarian Scones, Hungarian Wine, Pogácsa, Starters and Mains, Taste Hungary, Tokaji

Meeting the Bánfalvis

September 25, 2012 by Nat & Tim 1 Comment

The Bánfalvis started Taste Hungary in 2008. Four years later, their business is still growing. We sat down with Carolyn and Gabór to talk about food, wine and life in Budapest. –When people think of Hungary, they think goulash, name two other specialities that are not as well known. There are so many. But if […]

Filed Under: Hungary Tagged With: banfalvi, carolyn banfalvi, gabor banfalvi, Taste Hungary

Nat and Tim in Budapest Hi, we're Tim (a chef) & Nat (a photographer). We'd like to thank you for stopping by and reading our stories. We hope they inspire you to travel and cook more. If you'd like to get in touch with us feel free to join us on Facebook or Twitter or by email at info (at) acooknotmad (dot) com.

Enhance your travel with Viator (click image below and explore)

Learn about and enroll in Happy Belly Fish’s 3 day wine course. Perfect for a wine tasting holiday.

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