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The Extraordinary Italian Taste

July 7, 2016 by Nat & Tim 6 Comments

#theextraordinaryitaliantaste

The extraordinary Italian taste Have you ever returned home from the grocer only to discovered that the expensive bottle of what you thought was Italian olive oil is actually not Italian at all? The label sure looks Italian and the name sounds Italian, but what’s in the bottle has never set foot in Italy. It’s not […]

Filed Under: #foodtourism, #honestfoodtales, #worldfoodtourism, Europe, food, fresh pasta, Italy, Pasta, pasta making, photography, recipe, recipes, travel Tagged With: #theextraordinaryitaliantaste, DOP, europe, food, IGP, italian, lardo, san marzano

Nat and Tim in Budapest Hi, we're Tim (a chef) & Nat (a photographer). We'd like to thank you for stopping by and reading our stories. We hope they inspire you to travel and cook more. If you'd like to get in touch with us feel free to join us on Facebook or Twitter or by email at info (at) acooknotmad (dot) com.

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Learn about and enroll in Happy Belly Fish’s 3 day wine course. Perfect for a wine tasting holiday.

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